Cyclamate was labeled a "dangerous carcinogen" after a study on mice caused panic in the United States and led to ...

Sweetness is a primal sensation associated with memories, joy, and deep satisfaction in every culinary experience. From the first spoonful ...

Artificial sweeteners have always been controversial and attracted deep interest in the modern medical industry. Neotame, one of the advanced ...

The increasing consumption of artificial sweeteners is posing a major public health challenge. Acesulfame potassium (Ace-K) is abundantly present in ...

Is Acesulfame potassium safe when appearing in hundreds of “sugar-free” foods? Is this seemingly harmless sweetener secretly producing unexpected biological ...

The zero-calorie revolution is reshaping global eating habits, with saccharin continuing to be one of the most sought-after sweeteners. The ...

Many modern consumers are concerned about the safety of artificial sweeteners. Sucralose, a familiar name on "zero-calorie" food labels, has ...

One artificial sweetener is derived from sugar but has no calories. Another is extracted from plant leaves and is hundreds ...

Sucralose is a man-made invention that completely changed how people consume sugar in the 21st century.Required in very small amounts, ...

A major revelation in the health world today is the link between artificial sweeteners and profound biological effects on the ...